Ingredients
- 2 to 4 potatoes (regular or sweet) cut into fries
- 1/2 cup water
- 10 Medjool dates
- 1/2 cup oat flour
- 1 Tbsp ground flax
- 2 tsp cinnamon
- 1 Tbsp vanilla extract
- 1/4 cup + 2 Tbsp plant milk
Instructions
1) Preheat oven to 375 degrees
2) boil 1/2 cup water; once boiling, add pitted dates, remove from heat, cover, let stand for 10 minutes
3) After 10 minutes, add dates and water to a bullet, food processor, or blender, along with oat flour, ground flax, cinnamon, vanilla, and plant milk
4) Blend until smooth
5) place cut potatoes into a bowl
6) Pour blended mixture over cut potatoes, cover well
7) Place coated fries onto a parchment-lined baking sheet
8) Bake for 30 minutes
9) Enjoy!